{"title":"Frozen products","description":"\u003cp\u003eFrozen food\u003c\/p\u003e","products":[{"product_id":"marinated-seaweed-salad","title":"Frozen Hiyashi Wakame (Marinated Seaweed Salad)\/PK","description":"\u003ctable width=\"90\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd width=\"90\"\u003e\n\u003cp\u003e2.2 LB\u003c\/p\u003e\n\u003cp\u003eSold by PK\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to prepare a frozen product?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eStorage Instructions\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. \u003c\/em\u003e\u003cem\u003eWhen storing fresh seafood, keep it in the coldest part of the refrigerator.  Make sure your home refrigerator is operating at 40°F or lower. \u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003e\u003cem\u003eFor Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator. \u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003e\u003cem\u003e(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThawing Instructions\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIt is best to thaw frozen seafood in the refrigerator overnight. 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Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.\u003c\/em\u003e\u003c\/p\u003e","brand":"True World Foods New York","offers":[{"title":"Default Title","offer_id":32125297197131,"sku":"TAM0061","price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/5924\/5387\/products\/Tamagocopy.jpg?v=1587665728"},{"product_id":"frozen-tako-wasabi-seasoned-octopus","title":"Frozen Tako Wasabi (Seasoned Octopus) 2.2 LB","description":"\u003cp\u003e2.2 LB\u003c\/p\u003e\n\u003cp\u003eSold by PK\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to prepare a frozen product?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eStorage Instructions\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. \u003c\/em\u003e\u003cem\u003eWhen storing fresh seafood, keep it in the coldest part of the refrigerator.  Make sure your home refrigerator is operating at 40°F or lower. \u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003e\u003cem\u003eFor Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator. \u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003e\u003cem\u003e(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThawing Instructions\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIt is best to thaw frozen seafood in the refrigerator overnight. 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